Reserving Your Local Lamb Share
Select Pick-Up Date
and Location
You can choose from two dates (October 2nd or October 30th) for pick up in Longmont at Longroots Ranch or Denver (address sent after purchase).
Reserve Your Share with a Deposit
You pay a deposit upfront that secures your share. For a whole lamb, we reach out to review your desired cuts at this point.
Pick Up Your Share
& Pay Remainder
You come between 3-6pm on your selected date for your meat share! A final payment is due based on the actual hanging weight of the animal your share came from.
Ready to nourish your body and heal the land with sustainable meat?
Whole and Half Lamb Share Details
Our 100% grass-fed lamb is raised in Boulder County using holistic management practices that regenerate the land and improve ecosystem function. Support local, family-run ranching and lock in peak flavor.
Standard cuts: chops, ribs, shank, shoulder and leg roasts, ground meat, stew meat, and offal.
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1/2 lamb shares cannot be customized.
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Whole lambs are 100% customizable. We call you and go over your cut selection.
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Cost: We calculated the final cost based on the actual hanging weight of the animal you receive. Average weight = 50-65 lbs (25-33 lbs for 1/2).
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1/2 lamb share: $10 per lb + $70 harvest fee
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Whole lamb: $9 per lb + $150 harvest fee
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What Our Customers Are Saying
"Best meat ever—tender and flavorful lamb without being gamey. We’re already counting down to our next share!" -Jake H.
"Amazing local lamb and pork! As a chef and butcher that specializes in working with small local farms, Longroots Ranch has quickly become one of my top choices for high quality, delicious and healthy meat." -Robert G.
Frequently Asked Questions
Why reserve a lamb share today?
It is peak flavor season. Our sheep have spent all summer grazing regeneratively — soaking up nutrients that translate directly into rich, tender, nutrient-dense meat. This is lamb that truly tastes like the land it grazed.
Why purchase a lamb share? I've never done that before!
Now's the time! It is economical, keeps your dollars hyper local (see you later consolidated corporate agriculture), and preserves the epic flavor of the growing season in your freezer.
Is my freezer big enough?
Read the answer below for "half share" and "whole share" details. Short answer: YES, your freezer is big enough.
Should I get a half or whole lamb?
Half share is a set cut selection and cannot be customized. You'll get approximately 18-20 lbs of packaged meat that fits in about 1.25 cu feet of freezer space (think one drawer of your standard home freezer). Perfect for sampling different cuts and sharing meals with your family and friends!
Whole lamb is fully customizable. We'll reach out to you to go over your favorite cuts! You pay a deposit now to reserve your share for pick up on a specific date. You'll get approximately 30-35 lbs of packaged meat that fits in about 2.5 cu feet of freezer space (think two drawers of your standard home freezer or some chest freezer space). Perfect for the locavore preparing for a delicious few months!
Why fixed dates?
We pick up the meat frozen from our USDA processor on a set date and do not have space to store your meat. Your meat will be frozen solid and perfect for transport that day. Can't make it to get your last minute? Ask a friend to pick it up for you! Or get in touch with us for special arrangements.
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Does it taste good?
"Best meat ever" and "came back for thirds" are some recent reviews from our community. So yes...we are pretty sure it tastes good!
